Bubble-tray design manual : prediction of fractionation efficiency.--
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York, New York :
The Institute,
c1958.
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
660.284.25 |
|---|---|
| Copy | Available |