|
|
|
|
| LEADER |
00656nam a2200193 u 4500 |
| 001 |
000372542 |
| 005 |
.0 |
| 008 |
981111s1962 xxc ||||| eng |
| 035 |
|
|
|a 3530793
|
| 040 |
|
|
|a Sistema de Bibliotecas de la Universidad de Costa Rica
|
| 041 |
0 |
|
|a eng
|
| 082 |
0 |
|
|a 636.513
|b S675E
|2 00
|
| 100 |
1 |
|
|a Snyder, Earle S.
|e Autor/a
|4 aut
|
| 245 |
1 |
0 |
|a Eggs :
|b the production, identification and retention of qualith in eggs
|
| 260 |
|
|
|a Ottawa, Ont :
|b Canada Departamento of Agriculture,
|c [1962].
|
| 300 |
|
|
|a 90 páginas :
|b ilustraciones (algunas a color) ;
|c 24 cm
|
| 504 |
|
|
|a Bibliografía: p. 88-89
|
| 650 |
|
|
|a HUEVOS
|
| 916 |
|
|
|a Reconversión
|