Vitamins in milk and milk products /

Bibliographic Details
Main Authors:	Hartman, Arthur Meyer 1899- (Author, Autor/a), Dryden, Leslie Powell 1914- (Autor/a)
Format:	Book
Language:	English
Published:	Champaign, Ill. : American Dairy Science Association, 1965.
Subjects:	LECHE > COMPOSICION VITAMINAS

Description
Physical Description:	123 páginas : ilustraciones

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