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01028nab a2200265uu 4500 |
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20180226154438.0 |
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150721e cr r r ||||| eng |
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|a 9454207
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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| 082 |
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|a 570
|b R
|2 00
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1 |
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|a Chaverri Chaverri, Carlos Gonzalo
|e Autor/a
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|a Leaf and fruit essential oil compositions of Pimenta guatemalensis (Myrtaceae) from Costa Rica /
|c Carlos Chaverri & José F. Cicció.
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|a 303-311.
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7 |
|a PIMIENTA
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| 650 |
0 |
7 |
|a ESENCIAS Y ACEITES ESENCIALES
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| 650 |
0 |
7 |
|a ANALISIS QUIMICO DE LAS PLANTAS
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| 650 |
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7 |
|a DIAGNOSTICO FOLIAR
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|a Ciccio Alberti, José Francisco
|e Autor/a
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|7 nnab
|t Revista de biología tropical
|g Vol.63, no.1
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| 856 |
4 |
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|u http://revistas.ucr.ac.cr/index.php/rbt/article/download/14580/17595
|y Ver artículo en línea
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|a 26-MAY-2016 - MARIN MONTERO, CINDY TATIANA
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| 917 |
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|a 21-JUL-2015 - VARGAS ZUÑIGA, SUSAN
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| 949 |
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|a IR -SVZ
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