The problem of residues in meat of edible domestic animals after application or intake of organophosphate esters

The problem of residues in meat of edible domestic animals after application or intake of organophosphate esters

Bibliographic Details
Main Authors: Kaemmerer, K. (Author, Autor/a), Butenkötter, S. (Autor/a)
Format: Article
Language:English
Subjects:
ALIMENTOS > ADULTERACION E INSPECCION
ESTERES
CONTROL DE CARNES
Description
Physical Description:1-240

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