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00624nam a2200193 a 4500 |
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000591098 |
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20181016111220.0 |
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181011s2013 xx a gr ||||||eng d |
020 |
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|a 9781118674970
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040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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082 |
0 |
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|a 663.42
|b B284ch
|2 23
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100 |
1 |
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|a Barth, Roger
|e Autor/a
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245 |
1 |
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|a The chemistry of beer :
|b the science in the suds /
|c Roger Barth.
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260 |
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|a Hoboken, New Jersey :
|b Wiley,
|c c2013.
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300 |
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|a 330 páginas :
|b ilustraciones en blanco y negro.
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650 |
0 |
7 |
|a CERVEZA
|x ANALISIS
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900 |
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|a 2018-O
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916 |
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|a Centro Catalográfico
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949 |
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|a ACC -ACC
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