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20221125104231.0 |
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220623s1990 dcu gr ||||||eng d |
| 040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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| 100 |
1 |
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|a Lavy, Victor
|d 1949-
|e Autor/a
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| 245 |
1 |
0 |
|a Does food aid depress food production? :
|b the disincentive dilemma in the African context /
|c by Victor Lavy.
|
| 260 |
|
|
|a Washington, DC :
|b The World Bank,
|c 1990.
|
| 300 |
|
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|a 28 páginas.
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| 490 |
0 |
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|a PRE Working paper series
|v 460
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| 500 |
|
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|a Algunos datos tomados de la cubierta
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| 650 |
0 |
7 |
|a AYUDA ALIMENTICIA
|z AFRICA
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| 650 |
0 |
7 |
|a ALIMENTOS
|x PRODUCCION
|z AFRICA
|
| 650 |
0 |
7 |
|a ABASTECIMIENTO DE ALIMENTOS
|x AFRICA
|
| 900 |
|
|
|a 2022-O
|
| 916 |
|
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|a Centro Catalográfico
|
| 949 |
|
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|a MBA -AEM
|