Recent research in nutrition and growth /
As nutrition and development are closely intertwined in early childhood, this book brings together scientists, nutritionists, and psychologists to present a multidisciplinary approach. The first part examines how the biological systems of the body may contribute to healthy growth, looking at bones,...
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| Otros Autores: | , , , , , , , |
| Formato: | Procedimiento de la Conferencia Libro |
| Lenguaje: | English |
| Publicado: |
Basel, Switzerland :
Karger,
c2018.
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| Colección: | Nestlé Nutrition Institute workshop series
vol. 89 |
| Materias: | |
| Acceso en línea: | Ver documento en línea |
| Sumario: | As nutrition and development are closely intertwined in early childhood, this book brings together scientists, nutritionists, and psychologists to present a multidisciplinary approach. The first part examines how the biological systems of the body may contribute to healthy growth, looking at bones, muscles, and fat tissues and the optimal nutrition required for dynamic function. The second section contains updates on the latest research on dietary interventions in the areas of growth and body composition, looking at both obesity and stunting worldwide. The final part focuses on neurocognitive development in infancy and early childhood and the role of nutrients in supporting brain growth and function. Highlighting key areas of recent research and potential new fields to explore, this book is of interest for scientists, nutritionists, and psychologists alike. |
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| Notas: | La función de los autores fue determinada por el catalogador |
| Descripción Física: | 1 recurso en línea (xv, 204 páginas) : ilustraciones (algunas a color), diagramas en blanco y negro, fotografías en blanco y negro, gráficos en blanco y negro, archivo de texto, PDF. |
| ISBN: | 9783318063523 9783318063516 |
| Acceso: | Acceso al texto completo para la comunidad de la UCR por medio de la cuenta institucional |