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| LEADER |
01467cam a2200277a 44500 |
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t |
| 008 |
121105s1985 000|0 spa |
| 040 |
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|a Sistema Bibliotecario Universidad de El Salvador
|b spa
|2 rdaLDR/18i
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| 041 |
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|a eng
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| 082 |
0 |
4 |
|a 641.3
|b C375b
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| 110 |
1 |
0 |
|a Caribbeab Agroindustrial Development Network- CAIDEN
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| 245 |
1 |
0 |
|a Basic food processing = Procesamiento de alimentos básicos /
|c Technical Cooperation Programme for Caribbean Agroindustrial Development Network - CADEIN
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| 260 |
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|a Sin lugar :
|b FAO Regional Office for Latin America and the Caribbean,
|c c1985.
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| 300 |
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|a xxv, 363 páginas :
|b ilustraciones ;
|c 28 cm
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| 336 |
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|a Texto
|b txt
|2 rdacontent
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| 337 |
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|a No mediado
|b n
|2 rdamedia
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| 338 |
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|a Volumen
|b n
|2 rdacarrier
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| 592 |
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|a Role of agro-industrias in national and rural development -- Nutritional considerations for foods: food composition and value. Nutritional role. Food toxicity and infections. Food habits -- Post harvest physiology and storage of fresh fruit and vegetables -- Food processing and preservation -- Food quality assessment.
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| 650 |
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7 |
|a Industrias alimenticias
|2 lemb
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| 650 |
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7 |
|a Procesamiento de alimentos
|2 lemb
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| 653 |
0 |
2 |
|a Agroindustrias
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| 942 |
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|c BK
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| 991 |
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|a SV_Esmeralda
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| 992 |
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|a 05/11/2012
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| 999 |
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|c 105158
|d 105158
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| 952 |
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|0 0
|1 0
|2 ddc
|4 0
|6 641_000000000000000__3_C375B
|7 0
|8 CG
|9 186340
|a 70
|b 70
|c CG
|d 2013-03-08
|l 2
|o 641. 3 C375b
|p 70007649
|r 2017-10-24
|s 2017-10-24
|w 2013-03-08
|y BK
|