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050201s1994||||xxu|||||||||||||||||eng|| |
942 |
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|c BK
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020 |
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|a 0669327271
|
041 |
|
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|a eng
|
082 |
|
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|a 541
|b S856a
|
100 |
|
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|a Stine, William R.
|
245 |
0 |
0 |
|a Applied Chemistry /
|c William R. Stine, contributors Teresa M. Wignot; Edward B. Stockham.
|
250 |
|
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|a 3a ed.
|
260 |
|
|
|a Massachusetts :
|b D. C. Heat and Company,
|c 1994
|
300 |
|
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|a XXIII, 600, C-1, 6-8, A-8 p.
|
650 |
|
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|a Quimica Aplicada
|
592 |
|
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|a Chemistry, a science for today and tomorrow
|
592 |
|
|
|a Atoms
|
592 |
|
|
|a Energy: alternatives for the future
|
592 |
|
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|a Agricultural chemistry
|
592 |
|
|
|a Food
|
592 |
|
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|a Consumer chemistry: from home products to health issues
|
999 |
|
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|c 106900
|d 106900
|
952 |
|
|
|0 0
|1 0
|4 0
|6 541_000000000000000_S856A
|7 0
|8 CG
|9 189061
|a 19
|b 19
|c CG
|d 2012-08-15
|i 19101997
|o 541 S856a
|p 19101997
|r 2012-08-15
|t 1
|w 2012-08-15
|y BK
|