Radiation proceedings of a preservation of food. Symposium jointly organized by the International Atomic Energy agency and the foo and agriculture organization of the United Stations and Held Bombay, 13-17 november, 1972

Radiation proceedings of a preservation of food. Symposium jointly organized by the International Atomic Energy agency and the foo and agriculture organization of the United Stations and Held Bombay, 13-17 november, 1972

Detalles Bibliográficos
Autor principal: Food and agriculture organization of the United Nations, coaut.
Formato: Libro
Lenguaje:English
Publicado: s.l : s.e., 1972
Materias:
ALIMENTOS, EFECTOS DE LA RADIACION SOBRE LOS
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245 0 0 |a Radiation proceedings of a preservation of food. Symposium jointly organized by the International Atomic Energy agency and the foo and agriculture organization of the United Stations and Held Bombay, 13-17 november, 1972 
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