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| LEADER |
01056nam a2200229 a 4500 |
| 008 |
050201s1985||||es a |||||||||||||spa|| |
| 041 |
0 |
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|a spa
|
| 094 |
0 |
|
|a 663.97
|b H885b
|
| 100 |
0 |
|
|a Huezo Toledo, Elvia Berenice
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| 700 |
0 |
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|a Ayala Astorga, Ana Silvia
|e coautor
|
| 245 |
0 |
0 |
|a Bases para la optimización del proceso de un beneficio de café:
|b un enfoque de ingeniería química /
|c Elvia Berenice Huezo Toledo, Ana Silvia Ayala Ostorga.
|
| 260 |
|
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|a San Salvador :
|b Universidad de El Salvador,
|c 1985
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| 300 |
|
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|a 183 h. ;
|b il
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| 502 |
|
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|a Tesis (Ing. Química) -- Universidad de El Salvador.
|
| 650 |
|
|
|a CAFE
|
| 650 |
|
|
|a INGENIERIA QUIMICA
|
| 991 |
|
|
|a No asignado
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| 992 |
|
|
|a 06/09/2011
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| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 126855
|d 126855
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 663_970000000000000_H885B
|7 0
|8 T
|9 226620
|a 10
|b 10
|c T
|d 2012-08-15
|i 10111498
|o 663.97 H885b
|p 10111498
|r 2012-08-15
|t 1
|w 2012-08-15
|y TS
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 1985_000000000000000_H8TB
|7 0
|8 T
|9 226621
|a 15
|b 15
|c T
|d 2012-08-15
|i 15105221
|l 1
|o 1985 H8Tb
|p 15105221
|r 2015-10-20
|s 2015-10-09
|t 1
|w 2012-08-15
|y TS
|x 06/066/201
|