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| LEADER |
00960nam a2200229 a 4500 |
| 001 |
BFMO50003544 |
| 003 |
SV-SsUSB |
| 005 |
20131003143409.0 |
| 008 |
050201s1974 mx a spa |
| 040 |
|
|
|a Sistema Bibliotecario Universidad de El Salvador
|b spa
|c SV-SsUSB
|
| 041 |
|
|
|a spa
|
| 082 |
0 |
4 |
|a 641.4
|b J32m
|2 20
|
| 100 |
1 |
|
|a Jaimeson, Michael compil.
|
| 245 |
0 |
0 |
|a Manejo de Alimentos.Conservación de su Calidad. /
|c Michael Jaimeson; Peter Jobber; Ramón Palazón..
|
| 260 |
|
|
|a [S.l.] :
|b Pax-Mexico,
|c 1974
|
| 500 |
|
|
|a Indice analítico.
|
| 650 |
|
|
|a CEREALES Y SUS PRODUCTOS
|
| 650 |
|
|
|a LEGUMBRES SECAS
|
| 942 |
|
|
|2 ddc
|c BK
|
| 999 |
|
|
|c 2687
|d 2687
|
| 952 |
|
|
|0 0
|1 1
|2 ddc
|4 0
|6 641_400000000000000_J32M
|7 0
|8 CG
|9 4979
|a 50
|b 50
|c GN
|d 2012-12-07
|i 50003544
|o 641.4 J32m
|p 50003544
|r 2012-12-07
|t 1
|w 2012-12-07
|y BK
|
| 952 |
|
|
|0 0
|1 1
|2 ddc
|4 0
|6 641_400000000000000_J32M
|7 0
|8 CG
|9 4980
|a 50
|b 50
|c GN
|d 2012-12-07
|i 50003545
|o 641.4 J32m
|p 50003545
|r 2012-12-07
|t 2
|w 2012-12-07
|y BK
|