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|a 0949511331
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| 037 |
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|b Australian Centre for International Agricultural Research. 1987,G.P.O. Box 1571. Canberra, A.C.T. 2601
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| 040 |
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|a Sistema Bibliotecario Universidad de El Salvador
|b spa
|e rda
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| 082 |
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4 |
|2 20
|a 633.174
|b G889n
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| 100 |
1 |
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|a Grundon, N.J.
|e autor
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| 245 |
1 |
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|a Nutritional disorders of grain sorghum /
|c NJ Grundon, DG Edwards, PN Takkar, CJ Asher, RB Clark
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| 264 |
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|a Camberra :
|b Australian Centre for International
|c 1987
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| 300 |
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|a 99 páginas :
|b ilustred ;
|c 24cm
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| 336 |
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|2 rdacontent
|a texto
|b txt
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| 337 |
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|2 rdamedia
|a no mediado
|b n
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| 338 |
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|2 rdacarrier
|a volumen
|b nc
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| 500 |
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|a Grain sorghum is the staple food of lowland farmers in semi-arid tropical areas of Africa and Asia, but crop yields are commonly less than 30% of those in developed countries. Nutritional disorders frequently diminish yields because grain sorghum is grown in areas with impoverished soils and little fertiliser. This handbook describes a range of micronutrients deficiencies and toxicities of grain sorghum, drawn from field work in India and glasshouse trails in Queensland. Sorgo es el alimento básico de los agricultores de las tierras bajas de las zonas tropicales semiáridas de África y Asia, pero los rendimientos de los cultivos son comúnmente menos del 30% de los de los países desarrollados. Trastornos nutricionales con frecuencia disminuyen los rendimientos debido sorgo se cultiva en áreas con suelos pobres y poco fertilizante. Este manual describe una serie de deficiencias de micronutrientes y toxicidades de sorgo, elaborado a partir de trabajo de campo en la India y senderos de invernadero en Queensland.
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| 504 |
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|a References 92-99
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|a
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| 521 |
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|a Audiencia general
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| 650 |
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7 |
|2 LEMB
|a Sorgo
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| 700 |
1 |
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|a Edwards, D.G.
|e author
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| 700 |
1 |
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|a Takkar, P.N
|e author
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| 700 |
1 |
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|a Asher, C.J
|e author
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| 700 |
1 |
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|a Clark, R.B
|e authot
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| 942 |
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|2 ddc
|c BK
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| 990 |
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|a agr_jorge
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| 999 |
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|c 36018
|d 36018
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| 952 |
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|d 2014-04-24
|i 13006972
|o 633.174 G889n
|p 13006972
|r 2014-04-24
|w 2014-04-24
|y BK
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