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LEADER |
00953nam a2200229 a 4500 |
008 |
050201s1975||||ag |||||||||||||||||spa|| |
040 |
|
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|a Sistema Bibliotecario Universidad de El Salvador
|b spa
|
041 |
|
|
|a spa
|
082 |
|
|
|a 641.3
|b F219n
|
100 |
|
|
|a Farber, Seymour M.
|
245 |
|
|
|a Nutrición adecuada y alimentos
|
260 |
|
|
|a Buenos Aires :
|b Ediciones Marymar,
|c 1975
|
300 |
|
|
|a 300 p
|
336 |
|
|
|2 rdacontent
|a texto
|b txt
|
337 |
|
|
|2 rdamedia
|a no mediado
|b n
|
338 |
|
|
|2 rdacarrier
|a volumen
|b nc
|
650 |
|
|
|a ALIMENTOS-ABASTECIMIENTO-CONGRESOS, CONFERENCIAS
|
942 |
|
|
|c BK
|2 ddc
|
991 |
|
|
|a qqf_sonia
|
999 |
|
|
|c 53096
|d 53096
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641_300000000000000_F219N
|7 0
|8 CG
|9 90252
|a 10
|b 10
|c CG
|d 2012-08-16
|i 10013928
|l 1
|o 641.3 F219n
|p 10013928
|r 2017-01-24
|s 2015-04-21
|t 1
|w 2012-08-16
|y BK
|
952 |
|
|
|0 0
|1 0
|4 0
|6 641_300000000000000_N976
|7 0
|8 CG
|9 90253
|a 16
|b 16
|c CG
|d 2012-08-16
|i 16002283
|o 641.3 N976
|p 16002283
|r 2012-08-16
|w 2012-08-16
|y BK
|x 260876
|