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01409cam a22002417 4500 |
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100426e2009 sv a g 000|0 spa |
| 040 |
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|a Sistema Bibliotecario Universidad de El Salvador
|b spa
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| 094 |
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|a 657
|b S487a
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| 100 |
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|a Serrano Sagastume, Ángel Alberto
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| 245 |
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|a Aplicación de técnicas presupuestarias en negocios de restaurantes dedicados a la venta de mariscos /
|c Ángel Alberto Serrano Sagastume, Juan José Lozano Rosa, Daniel Humberto Alvarado Cornejo.
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| 260 |
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|a San Salvador :
|b Universidad de El Salvador,
|c 2009
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| 300 |
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|a 48 h. ;
|b il. :
|c 27 cm.
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| 502 |
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|a Tesis (Licenciatura en Contaduria Pública) - Universidad de El Salvador, San Salvador, 2009
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| 653 |
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|a técnica presupuestaria
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| 700 |
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|a Lozano Rosa, Juan José
|e coaut.
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| 700 |
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|a Alvarado Cornejo, Daniel Humberto
|e coaut.
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| 991 |
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|a eco_sandra
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| 992 |
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|a 26/04/2010
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| 942 |
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|c BK
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