The Microscopy of Drinking Water /

Detalles Bibliográficos
Autor principal: Whipple, George Chandler
Formato: Libro
Lenguaje:English
Publicado: New York : John Wiley & Sons, Inc, 1947
Edición:4a ed.
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008 050201s1947||||xxua |||||||||||||eng||
041 0 |a eng 
082 0 |a 543.3  |b W574 
100 0 |a Whipple, George Chandler 
245 0 0 |a The Microscopy of Drinking Water /  |c George Chadler Whipple. 
250 |a 4a ed. 
260 |a New York :  |b John Wiley & Sons, Inc,  |c 1947 
300 |a 586 p. ;  |b il. 
592 |a I. Microscopic Organisms in Drinking WaterII. Microscopic Organisms and Sanitary water AnalysisIII. Odors and Taste in Water SuppliesIV. Collection of SamplesV. Examination of SamplesVI. Records of ExaminationVII. Limnology-Physical ConditionsVIII. Limnology-Chemical ConditionsIX. Limnology-Biological ConditionsX. Storage of WaterXI. RheologyXII. Self-Purification of StreamsXIII. Control of AlgeXIV. Purification of Water Containing ALGAEXV. Microscopic Organisms in Water ConduitsXVI. Classification of Microscopic OrganismsXVII. ALGAEXVIII. CYANNOPHYCEAEXIX. CHLOROPHYCEAEXX. XANTHOPHYCEAEXXI. DIATOMACEAEXXII. RHODOPHYCEAEXXIII. FUNGIXXV. PHYCOMYCETESXXVI. PROTOZOAXXVII. ROTIFERA 
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