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|a Universidad Autónoma de Chiriquí
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|a Araúz J. Abdiel E.
|9 18532
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| 245 |
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|a Identificación de Bacterias presentes en Lechuga y Brocoli de Venta en Establecimientos Ambulantes o Comerciales en el Centro Urbano de David, 2019 2019
|c P Félix, Palacios,itti, Sherty, Lisbeth, Samudio
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| 264 |
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|a Universidad Autónoma de Chiriquí
|b UNACHI
|c 2019
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|a 94 hojas
|b Cuadros, Gráficas
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|a Beccerra O., Frank O.
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|a T574.2322
|b Ar6663
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|a BACTERIAS
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|a TESIS TECNOLOGÍA MÉDICA
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