|
|
|
|
LEADER |
00895nam a2200217 i 4500 |
008 |
s xxu|||||r|||| 00| 0 spa d |
020 |
|
|
|a 0935584293
|
040 |
|
|
|a Universidad Autónoma de Chiriquí
|
050 |
|
|
|a TX537
|b F66 1984
|
110 |
|
0 |
|a Food And Drug Administration.
|b Bureau of Foods.
|b Division of Microbiology
|
245 |
1 |
0 |
|a Bacteriological analytical manual /
|c Division of microbiology, center for food safety and applied nutrition, u. s. food and drug administration
|
250 |
|
|
|a 6
|
264 |
|
1 |
|a Arlington, virginia :
|b Association of official analytical chemists,
|c 1984
|
300 |
|
|
|a 957 paginas
|
336 |
|
|
|a txt
|2 rdacontent
|
337 |
|
|
|a n
|2 rdamedia
|
338 |
|
|
|a nc
|2 rdacarrier
|
650 |
|
|
|a Bacteriologia
|
650 |
|
|
|a Alimentos
|x Analisis
|
999 |
|
|
|c 3957
|d 3957
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 589_900000000000000_B131
|7 0
|9 4847
|a 78
|b 78
|c 78
|d 2017-10-02
|o 589.9 B131
|p CN01813
|r 2018-01-11
|w 2017-10-02
|y 1
|