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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
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|a 968-24-1107-6
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|a SEP
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|a Elaboración de productos agrícolas:
|b Manuales para educación agropecuaria /
|c SEP.
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| 250 |
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|a 1a ed.
|b 3a Reimp.
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| 260 |
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|a México,
|b Trillas,
|c 1984
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| 300 |
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|a 108 p.
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| 650 |
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|x CONSERVACION-GRANOS-HARINAS-ACEITES VEGETALES
|9 9836
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