|
|
|
|
LEADER |
01038nam a22001937a 4500 |
005 |
20190716102117.0 |
008 |
180412b ||||| |||| 00| 0 eng d |
040 |
|
|
|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
|
952 |
|
|
|0 0
|1 0
|2 ddc
|3 UNAG
|4 0
|6 IA_00296_000000000000000_T453
|7 0
|8 1
|9 1210
|a 001
|b 001
|c GEN
|d 2018-04-12
|l 1
|o IA 00296 T453
|p 02513
|r 2018-07-24 00:00:00
|s 2018-07-20
|t Ej. 1
|w 2018-04-12
|y TS
|
952 |
|
|
|0 0
|1 0
|2 ddc
|3 UNAG
|4 0
|6 IA_00296_000000000000000_T453
|7 0
|8 1
|9 1211
|a 001
|b 001
|c GEN
|d 2018-04-12
|l 2
|o IA 00296 T453
|p 02514
|r 2019-07-21 00:00:00
|s 2019-07-16
|t Ej. 2
|w 2018-04-12
|y TS
|
999 |
|
|
|c 577
|d 577
|
082 |
|
|
|a IA 00296
|b T453
|
100 |
|
|
|a Tejada Raudales, Nora Gabriela
|9 1108
|
245 |
|
|
|a Producción de tomate (Lycopersicon esculentum) utilizando caldo microbial (ME) como promotor del crecimiento y la productividad /
|c Tejada Raudales, Nora Gabriela
|
260 |
|
|
|a Catacamas, Olancho,
|b UNAG,
|c 2005
|
300 |
|
|
|a 43 p.
|b Tab.
|
502 |
|
|
|a Tesis (Ingeniero Agrónomo)
|
650 |
|
|
|x CALDO MICROBIAL
|9 1109
|
942 |
|
|
|2 ddc
|c TS
|0 2
|