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20221124210259.0 |
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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
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|c 6108
|d 6108
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| 020 |
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|a ISBN: 84 200 0140 6
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| 082 |
|
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|a 636.0852
|b C736
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| 100 |
|
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|a Crampton E.W.
|9 11419
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| 245 |
|
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|a Nutrición Animal Aplicada /
|c E.W. Crampton
|
| 250 |
|
|
|a 2a. Ed.
|
| 260 |
|
|
|a Zaragoza, (España),
|b EDITORIAL ACRIBIA,
|c 1974,
|
| 300 |
|
|
|a 756 Pag.
|b Tab. Graf.
|
| 650 |
|
|
|x ANALISIS INMEDIATO DE LOS ALIMENTOS
|x NECESIDADES NUTRITIVAS DE LOS ALIMENTOS
|x CARACTERÍSTICAS NUTRITIVAS-ALIMENTOS COMUNES
|x NECESIDADES DE NUTRIENTES DE LOS ALIMENTOS
|9 11420
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| 942 |
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