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20210602111954.0 |
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|a 978-84-8476-422-9
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|a 364.8
|b M378
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|a F. Martínez de Toda
|9 14452
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245 |
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|a Claves de la Viticultura de Calidad: /
|c F. Martínez de Toda
|
250 |
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|a 2a ed.
|
260 |
|
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|a España,
|b McGraw-Hill,
|c 2011.
|
300 |
|
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|a 265 p.
|
650 |
|
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|x CALIDAD-UVA-VITICULTURA-CALIDAD-NUEVAS-TECNICAS-CALIDAD,
|x TECNICAS-MEJORA-CALIDAD-UVA-VIÑEDO-ACLAREO-DESHOJADO,
|x NUEVAS-TECNICAS-VITICOLAS-REDUCIR-GRADO-ALCOHOLICO-VINO.
|9 14453
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