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20211018111600.0 |
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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
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|a 978-84-17225-29-2
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|a HM-636.408
|b G373
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100 |
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|a García Peña Francisco Javier
|9 14839
|
245 |
|
|
|a Guía Práctica en Producción Porcina Leptospirosis: /
|c Francisco Javier Garcia Peña
|
250 |
|
|
|a 1a ed.
|
260 |
|
|
|a España,
|b SERVET EDITORIAL,
|c 2018.
|
300 |
|
|
|a 83 p.
|
650 |
|
|
|x ETIOLOGIA-EPIDEMIOLOGIA-PATOGENIA-CUADROS-CLINICOS-
|x LESIONES-DIAGNOSTICOS-TRATAMIENTO-CONTROL.
|9 14840
|
942 |
|
|
|2 ddc
|c BK
|