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01188nam a22002177a 4500 |
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20220704145152.0 |
| 008 |
220704b |||||||| |||| 00| 0 eng d |
| 020 |
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|a 978-607-17-4117-9
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| 040 |
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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
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| 082 |
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|a 633.84
|b F569
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| 100 |
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|a Floyd, David
|9 15331
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| 245 |
|
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|a El Picante Libro de los Chiles /
|c David Floyd, Víctor Antonio Ruiz Chávez
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| 250 |
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|a 1a ed.
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| 260 |
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|a Mexico,
|b Trillas,
|c 20121
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| 300 |
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|a 159 pag.
|b il. Img.
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| 650 |
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|x BOTANICA - CHILE - ALIMENTO
|x HISTORIA - CHILE
|x EFECTO - CHILE
|x CLASIFICACION
|x RECETAS
|9 15332
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| 942 |
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