| LEADER | 00838nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240308134342.0 | ||
| 008 | 240308b |||||||| |||| 00| 0 eng d | ||
| 020 | |a 0-88167-964-x | ||
| 040 | |a Sistema de Bibliotecas UNAH | ||
| 044 | |2 . | ||
| 082 | 1 | |a 613.2-F69 | |
| 245 | 1 | |a For a better nutrition in the 21st century | |
| 260 | |a New York |b Nestlé |c 1993 | ||
| 300 | |a xiv, 258p. |b tab, graf, ilus. |c 25cm | ||
| 500 | |a Contiene tabla de contenido, índice y bibliografía | ||
| 650 | 4 | |a NUTRICION | |
| 650 | 4 | |a DIABETES |v Diet |9 52365 | |
| 700 | |a Peter Leathwood |9 52366 | ||
| 700 | |a Marc Horisberger |9 52367 | ||
| 700 | |a W. Philip T. James |9 52368 | ||
| 942 | |2 ddc |c LB | ||
| 999 | |c 100828 |d 100826 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 613_000000000000000_2F69 |7 0 |9 384945 |a CG |b BM |d 2024-03-18 |l 0 |o 613.2-F69 |p 632354 |r 2024-03-18 |w 2024-03-18 |y LB | ||