Cita APA

Feeney, R. E. (1977). Food proteins; improvement through chemical and enzimatic modification.

Citación estilo Chicago

Feeney, Robert Earl. Food Proteins; Improvement Through Chemical and Enzimatic Modification. 1977.

Cita MLA

Feeney, Robert Earl. Food Proteins; Improvement Through Chemical and Enzimatic Modification. 1977.

Precaución: Estas citas no son 100% exactas.