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160404s1983 ctuad r|||| 000 0 eng d |
| 040 |
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|a Sistema de Bibliotecas UNAH
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|c 31715
|d 31715
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| 082 |
0 |
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|a 635-Y19
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| 100 |
1 |
|
|a Yamaguchi, Mas
|9 22106
|
| 245 |
1 |
0 |
|a World vegetables
|b principles, production and nutritive values
|c Mas Yamaguchi.
|
| 260 |
|
|
|a Westport, Connecticut
|b Avi
|c 1983
|
| 300 |
|
|
|a 415 p.
|b il., diagrs.
|
| 500 |
|
|
|a Incluye glosario
|
| 504 |
|
|
|a Incluye bibliografía
|
| 650 |
|
4 |
|a HORTALIZAS
|9 393
|
| 942 |
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|2 ddc
|c LB
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| 952 |
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|1 0
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|6 635Y19
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|9 103700
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|l 0
|o 635-Y19
|p 398276
|y LB
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