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| LEADER |
00842nam a2200181 a 4500 |
| 001 |
000000036986 |
| 040 |
|
|
|a Sistema de Bibliotecas UNAH
|
| 082 |
|
|
|a 664.07-H29
|
| 100 |
|
|
|a Harrigan, W. F
|
| 245 |
|
|
|a Métodos de laboratorio en microbiología de alimentos y productos lácteos
|
| 260 |
|
|
|c 1979
|
| 650 |
|
|
|a Alimentos-Microbiología-Laboratorios-Métodos
|
| 650 |
|
|
|a Microbiología-Laboratorios
|
| 999 |
|
|
|c 36986
|d 36986
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_07H29
|7 0
|9 117696
|a BLA
|b BLA
|l 0
|o 664.07-H29
|p BLA130796748
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_07H29
|7 0
|9 117697
|a BLA
|b BLA
|l 0
|o 664.07-H29
|p BLA130796749
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_07H29
|7 0
|9 117698
|a BLA
|b BLA
|l 0
|o 664.07-H29
|p BLA130796750
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_07H29
|7 0
|9 117699
|a BLA
|b BLA
|l 0
|o 664.07-H29
|p BLA130796751
|y LB
|