Physicas and chemistry of sugar-Beet in sugar manufacture

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Physicas and chemistry of sugar-Beet in sugar manufacture

Detalles Bibliográficos
Autor principal:	Vukov, Konstantin
Formato:	Libro
Lenguaje:	English
Publicado:	New York Elsevier North-Hollan 1977
Materias:	AZŒCAR DE REMOLACHA AZÚCAR > ANÁLISIS Y PRUEBAS > METODOLOGÍA

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