Encyclopedia of common natural ingredients used in food,
Autor principal: | |
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Formato: | Libro |
Publicado: |
1980
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Materias: |
LEADER | 00629nam a2200145 a 4500 | ||
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001 | 000000045162 | ||
040 | |a Sistema de Bibliotecas UNAH | ||
082 | |a R660.03-L65 | ||
100 | |a Leung, Albert Y | ||
245 | |a Encyclopedia of common natural ingredients used in food, | ||
260 | |c 1980 | ||
650 | |a Productos Naturales-Diccionarios y Enciclopedias | ||
999 | |c 45162 |d 45162 | ||
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