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LEADER |
00802nam a2200217 4500 |
003 |
OSt |
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20150724101211.0 |
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150521b sp ||||| |||| 00| 0 spa d |
020 |
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|a 978-84-255-1880-5
|
040 |
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|a Sistema de Bibliotecas UNAH
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082 |
0 |
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|a 641.302-D22
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100 |
1 |
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|a Darrigo-Dartinet, Solveig
|
245 |
1 |
0 |
|a Guía de la alimentación bio
|c Solveig Darrigo-Dartinet; ilustraciones Pierre Bourcier
|
260 |
|
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|a Barcelona
|b Hispano Europea
|c c2009
|
300 |
|
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|a 143 p.
|b il. col., retr.
|c 25 cm.
|
504 |
|
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|a Bibliografía: p. 140-141
|
650 |
|
4 |
|a ALIMENTOS NATURALES
|
650 |
|
4 |
|a COCINA (ALIMENTOS NATURALES)
|
942 |
|
|
|2 ddc
|c LB
|
999 |
|
|
|c 87855
|d 87855
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641_000000000000000_302D22
|7 0
|9 257543
|a CG
|b BNC
|d 2014-12-31
|e Compra
|g 1470.00
|l 0
|o 641.302-D22
|p 446272
|r 2015-08-24
|y LB
|