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01116nam a2200421 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a 338.19
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| 911 |
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|a M
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| 978 |
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|a EMF
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| 979 |
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|a 21/05/96
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| 980 |
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|a KJSA
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| 981 |
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|a 19/01/2023
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| 991 |
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|a TEXTO
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| 991 |
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|a ACTUALIZACION
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| 991 |
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|a REGISTRO1985
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| 991 |
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|a KSA190123
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| 991 |
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|a PASIVO
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| 020 |
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|a ISBN 90-277-1353-7
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| 035 |
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|a 000665
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| 041 |
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|a eng
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| 092 |
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|a P 338.19 F686
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| 100 |
1 |
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|a Bach, Wilfrid.
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| 700 |
1 |
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|a Pankrath, Jurgen
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| 700 |
1 |
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|a Schneider, Stephen H.
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| 245 |
1 |
0 |
|a Food-climate interactions
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| 260 |
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|a Dordrecht (Holanda) :
|b Publishing Company,
|c c1981
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| 264 |
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|a Dordrecht (Holanda) :
|b Publishing Company,
|c c1981
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| 300 |
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|a xxxl, 504 p.
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| 500 |
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|a Ilus.
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| 520 |
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|a (Es)
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| 653 |
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|a ALIMENTOS-ABASTECIMIENTO-CONGRESOS-CONFERENCIAS, ETC.
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| 653 |
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|a ESCASEZ DE ALIMENTOS
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| 653 |
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|a CULTIVOS ALIMENTICIOS
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| 653 |
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|a EFECTO DEL CLIMA
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| 653 |
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|a ELEMENTOS-PRODUCCION
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0263/2022
|o P 338.19 F686
|