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01395nam a2200445 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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|a Q02
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|a M
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| 978 |
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|a EMF
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|a 28/05/1996
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|a MDR
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|a 15-02-2012
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|a TEXTO
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|a ae15212
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|a 000930
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|a spa
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|a Q02 L126
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| 100 |
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|a Labrada Pioto, G.
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| 245 |
1 |
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|a Microbiología de la leche
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| 260 |
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|a La Habana (Cuba) :
|b Pueblo y Educación,
|c 1986
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| 264 |
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|a La Habana (Cuba) :
|b Pueblo y Educación,
|c 1986
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| 300 |
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|a 106 p.
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| 500 |
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|a Ilus.
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| 650 |
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7 |
|a LECHE
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| 650 |
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|a PRODUCTOS LACTEOS
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| 650 |
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7 |
|a MICROBIOLOGIA
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| 942 |
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|c BK
|2 agris
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| 952 |
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