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01169nam a2200421 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a L51
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| 908 |
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|a L02
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| 911 |
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|a M
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| 978 |
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|a EMF
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| 979 |
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|a 07/06/1996
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|a MDR
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| 981 |
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|a 29-01-2010
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|a TEXTO
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| 991 |
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|a enr5
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| 020 |
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|a ISBN 9977-951-02-0
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| 035 |
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|a 001330
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| 041 |
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|a spa
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| 092 |
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|a L51 N945
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| 100 |
1 |
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|a Novoa B, A.R.
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| 245 |
1 |
0 |
|a Aspectos nutricionales en la producción de leche: Compilación de documentos presentados en actividades de capacitación
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| 260 |
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|a Turrialba (Costa Rica) :
|b ,
|c c1983
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| 264 |
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|a Turrialba (Costa Rica) :
|b ,
|c c1983
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| 300 |
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|a v.1
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| 500 |
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|a Ilus.
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| 650 |
|
7 |
|a GANADO DE LECHE
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| 650 |
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7 |
|a NUTRICION ANIMAL
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| 650 |
|
7 |
|a PASTOREO
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| 650 |
|
7 |
|a PRODUCCION LECHERA
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| 650 |
|
7 |
|a RACIONES
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| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
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| 650 |
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7 |
|a REPRODUCCION
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| 650 |
|
7 |
|a VALOR ENERGETICO
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0744/04v01c01
|o L51 N945
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0904/04v01c02
|o L51 N945
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0076/10v01c03
|o L51 N945
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