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00891nam a2200337 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 911 |
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|a MS
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| 978 |
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|a bgf
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| 979 |
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|a 2-9-96
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| 980 |
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|a EMF
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| 981 |
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|a 15-03-2004
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| 991 |
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|a TEXTO
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| 991 |
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|a MEMA
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| 035 |
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|a 002613
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| 041 |
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|a spa
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| 092 |
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|a 631.36 O31
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| 110 |
1 |
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|a FAO, Santiago (Chile)
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| 245 |
1 |
0 |
|a Manual para el mejoramiento del manejo postcosecha de frutas y hortalizas: parte I (cosecha y empaque)
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| 260 |
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|a Santiago (Chile) :
|b ,
|c 1987
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| 264 |
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|a Santiago (Chile) :
|b ,
|c 1987
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| 300 |
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|a 96 p.
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| 490 |
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|a Serie: tecnología postcosecha (FAO)
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| 500 |
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|a Ilus.
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| 650 |
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7 |
|a FRUTAS
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| 650 |
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7 |
|a HORTALIZAS
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| 650 |
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7 |
|a COSECHA
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| 650 |
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7 |
|a MATERIALES DE EMPAQUE
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| 650 |
|
7 |
|a TECNOLOGIA POSTCOSECHA
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1595/04
|o 631.36 O31
|