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LEADER |
00722nam a2200265 i 4500 |
007 |
ta |
040 |
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|a Universidad Nacional Agraria
|b spa
|
911 |
|
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|a M
|
978 |
|
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|a INV
|
979 |
|
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|a 18-09-96
|
980 |
|
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|a EMF
|
981 |
|
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|a 07-10-1998
|
991 |
|
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|a TEXTO
|
035 |
|
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|a 002678
|
041 |
|
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|a spa
|
092 |
|
|
|a 664.08J M611
|
110 |
1 |
|
|a Dirección General de Educación Tecnológica Agropecuaria, México (México)
|
245 |
1 |
0 |
|a Elaboración de productos agrícolas
|
260 |
|
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|a México (México) :
|b Trillas,
|c 1978
|
264 |
|
|
|a México (México) :
|b Trillas,
|c 1978
|
300 |
|
|
|a 137 p.
|
650 |
|
7 |
|a CARNE
|
650 |
|
7 |
|a SUBPRODUCTOS DE LA CARNE
|
942 |
|
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|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0206/98c06
|o 664.08J M611
|