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01523nam a2200469 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a F61
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| 908 |
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|a F62
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| 911 |
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|a M
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| 978 |
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|a BG
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| 979 |
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|a 26-01-96
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|a RSM
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|a 25/02/2021
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|a TEXTO
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|a ARREGLO DE INVENTARIO 2018-2019
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| 991 |
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|a ACTUALIZACION REGISTROS 1996
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| 991 |
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|a R2021225
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| 020 |
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|a ISBN 968-18-0296-9
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|a 004922
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| 041 |
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|a spa
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| 092 |
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|a F01 E79
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| 110 |
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|a Universidad de Purdue, Indiana (EUA); Centro Internacional de Mejoramiento de Maiz y Trigo, México (México)
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| 245 |
1 |
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|a Maíz de alta calidad proteínica: compendio de las ponencias presentadas en el simposio internacional CIMMYT-Purdue
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| 260 |
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|a México (México) :
|b Limusa,
|c 1977
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| 264 |
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|a México (México) :
|b Limusa,
|c 1977
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| 300 |
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|a 569 p.
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| 650 |
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|a ZEA MAYS
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| 650 |
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|a PRODUCCION
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|a VARIEDADES
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| 650 |
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|a FITOMEJORAMIENTO
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|a CALIDAD PROTEICA
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| 650 |
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|a RENDIMIENTO
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| 942 |
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|c BK
|2 agris
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0061/95c01
|o F01 E79
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|a 01
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|8 CG
|c CG
|y BK
|p L0098/96c02
|o F01 E79
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|a 01
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|c CG
|y BK
|p L0099/96c03
|o F01 E79
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|a 01
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|c CG
|y BK
|p L0100/96c04
|o F01 E79
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| 952 |
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|a 01
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|y BK
|p L0101/96c05
|o F01 E79
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|a 01
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| 952 |
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|a 01
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|y BK
|p L0103/96c07
|o F01 E79
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| 952 |
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|a 01
|b 01
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|y BK
|p L0104/96c08
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