|
|
|
|
| LEADER |
01446nam a2200541 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a E14
|
| 911 |
|
|
|a M
|
| 980 |
|
|
|a RSM
|
| 981 |
|
|
|a 28/10/2020
|
| 991 |
|
|
|a GRANOS-NI
|
| 991 |
|
|
|a UNAB
|
| 991 |
|
|
|a DOC
|
| 991 |
|
|
|a ACTUALIZACION REGISTROS 1995
|
| 991 |
|
|
|a RS27102020
|
| 035 |
|
|
|a 005486
|
| 041 |
|
|
|a spa
|
| 092 |
|
|
|a N E14 C733s
|
| 110 |
1 |
|
|a Comité Nacional Agropecuario, Managua (Nicaragua). Unidad de Análisis Sectorial
|
| 245 |
1 |
0 |
|a Situación y problemas del sector agropecuario de Nicaragua: Capítulo 8
|
| 260 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 1974
|
| 264 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 1974
|
| 300 |
|
|
|a 161 p.
|
| 500 |
|
|
|a Cuadros.
|
| 650 |
|
7 |
|a ARROZ
|
| 650 |
|
7 |
|a MAIZ
|
| 650 |
|
7 |
|a FRIJOL (PHASEOLUS)
|
| 650 |
|
7 |
|a SORGOS
|
| 650 |
|
7 |
|a HORTALIZAS
|
| 650 |
|
7 |
|a PLANTAS INDUSTRIALES
|
| 650 |
|
7 |
|a GANADO BOVINO
|
| 650 |
|
7 |
|a CARNE
|
| 650 |
|
7 |
|a LECHE
|
| 650 |
|
7 |
|a SITUACION ECONOMICA
|
| 650 |
|
7 |
|a DESARROLLO ECONOMICO
|
| 650 |
|
7 |
|a PRODUCTO NACIONAL BRUTO
|
| 650 |
|
7 |
|a BALANZA DE PAGOS
|
| 650 |
|
7 |
|a EMPLEO
|
| 650 |
|
7 |
|a INGRESO NACIONAL
|
| 650 |
|
7 |
|a NIVEL DE VIDA
|
| 650 |
|
7 |
|a SALUD
|
| 650 |
|
7 |
|a EDUCACION
|
| 650 |
|
7 |
|a NICARAGUA
|
| 653 |
|
|
|a ASPECTOS ECONOMICOS
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0651/95c01
|o N E14 C733s
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0811/95c02
|o N E14 C733s
|