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| LEADER |
01483nam a2200517 i 4500 |
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ta |
| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a Q54
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| 908 |
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|a Q52
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| 911 |
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|a M
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| 980 |
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|a LMGD
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| 981 |
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|a 24-08-2012
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| 991 |
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|a DOC
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| 991 |
|
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|a TESIS
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| 991 |
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|a ENAG
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| 991 |
|
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|a ENLINEA
|
| 991 |
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|a ARREGLO
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| 991 |
|
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|a REGISTRO 1995
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| 991 |
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|a INVENTARIO 2018-2019
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| 991 |
|
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|a LG011220
|
| 035 |
|
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|a 006861
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| 041 |
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|a spa
|
| 092 |
|
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|a T N Q54 E77
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| 100 |
1 |
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|a Esquivel Acevedo, Manuel.
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| 700 |
1 |
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|a Mallona R, A. Asesor
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| 245 |
1 |
0 |
|a Comparación del valor alimenticio del sorgo rojo y el pulimento de arroz en la alimentación de pollos asaderos
|
| 260 |
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|a Managua (Nicaragua) :
|b ,
|c 1970
|
| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 1970
|
| 300 |
|
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|a 24 p.
|
| 500 |
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|a Cuadros; 12 ref.
|
| 502 |
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|a Tesis (Ing Agr)
|
| 650 |
|
7 |
|a SORGOS
|
| 650 |
|
7 |
|a ARROZ
|
| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
|
| 650 |
|
7 |
|a VALOR NUTRITIVO
|
| 650 |
|
7 |
|a NUTRICION ANIMAL
|
| 650 |
|
7 |
|a METODOS ESTADISTICOS
|
| 650 |
|
7 |
|a POLLO
|
| 650 |
|
7 |
|a NICARAGUA
|
| 653 |
|
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|a ALIMENTACION Y NUTRICION ANIMAL
|
| 856 |
|
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|u https://cenida.una.edu.ni/Tesis/tnq54e77.pdf
|
| 942 |
|
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|c BK
|2 agris
|
| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0068/95c01
|o T N Q54 E77
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0339/95c02
|o T N Q54 E77
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0999/98c03
|o T N Q54 E77
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0636/2020c04
|o T N Q54 E77
|