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LEADER |
01220nam a2200433 i 4500 |
007 |
ta |
040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
907 |
|
|
|a L02
|
911 |
|
|
|a M
|
980 |
|
|
|a MD
|
981 |
|
|
|a 29/09/2020
|
991 |
|
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|a DOC
|
991 |
|
|
|a TESIS
|
991 |
|
|
|a ISCA
|
991 |
|
|
|a EPA
|
991 |
|
|
|a ENLINEA
|
991 |
|
|
|a atm9413
|
991 |
|
|
|a ACTUALIZACION REGISTROS 1994
|
991 |
|
|
|a M29092020
|
035 |
|
|
|a 007226
|
041 |
|
|
|a spa
|
092 |
|
|
|a T N L02 R457f
|
100 |
1 |
|
|a Reyes Reyes, M.
|
245 |
1 |
0 |
|a Fuentes proteicas no tradicionales para la alimentación de cerdos en crecimiento en Nicaragua
|
260 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 1988
|
264 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 1988
|
300 |
|
|
|a 35 p.
|
500 |
|
|
|a Cuadros; 38 ref., Actualización de registros D0159/94; D04580c02
|
502 |
|
|
|a Tesis (Ing Agr)
|
650 |
|
7 |
|a CERDO
|
650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
|
650 |
|
7 |
|a PROTEINAS
|
650 |
|
7 |
|a CALIDAD PROTEICA
|
650 |
|
7 |
|a PIENSOS
|
650 |
|
7 |
|a NICARAGUA
|
856 |
|
|
|u https://cenida.una.edu.ni/Tesis/tnl02r457f.pdf
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0549/2020c01
|o T N L02 R457f
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0550/2020c02
|o T N L02 R457f
|