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01408nam a2200517 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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907 |
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|a L01
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908 |
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|a L02
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911 |
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|a M
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978 |
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|a EMF
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979 |
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|a 07-04-1997
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980 |
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|a KJSA
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981 |
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|a 13/04/2023
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991 |
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|a DOC
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991 |
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|a TESIS
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991 |
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|a UNA
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991 |
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|a FACA
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991 |
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|a ENLINEA
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991 |
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|a TD181213
|
991 |
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|a EMF100521
|
991 |
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|a ACTUALIZACION DE REGISTRO 1996
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035 |
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|a 007295
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041 |
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|a spa
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092 |
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|a T N L01 J37
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100 |
1 |
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|a Jarquín Leytón, Franklin Pascual.
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700 |
1 |
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|a Jiménez López, Veronica del Rosario.
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700 |
1 |
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|a Mendieta Araica, Bryan Tutor.
|
245 |
1 |
0 |
|a Efecto de tres niveles de proteína sobre los rendimientos productivos en conejos de engorde.
|
260 |
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|a Managua (Nicaragua) :
|b ,
|c 1995
|
264 |
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|a Managua (Nicaragua) :
|b ,
|c 1995
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300 |
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|a 52 p.
|
500 |
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|a Ilus.; 19 ref.
|
520 |
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|a Sumario (Es)
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502 |
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|a Tesis (Ing. Agr.)
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650 |
|
7 |
|a CONEJO (ORYCTOLAGUS)
|
650 |
|
7 |
|a RENDIMIENTO
|
650 |
|
7 |
|a GANANCIA DE PESO
|
650 |
|
7 |
|a PROTEINA BRUTA
|
650 |
|
7 |
|a ENGORDE
|
650 |
|
7 |
|a CONSUMO
|
650 |
|
7 |
|a NICARAGUA
|
856 |
|
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|u https://cenida.una.edu.ni/Tesis/tnl01j37.pdf.
|
942 |
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|c BK
|2 agris
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952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D1052/96c01
|o T N L01 J37
|
952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D1053/96c02
|o T N L01 J37
|