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LEADER |
00882nam a2200313 i 4500 |
007 |
ta |
040 |
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|a Universidad Nacional Agraria
|b spa
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911 |
|
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|a M
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978 |
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|a RSM
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979 |
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|a 28-03-2000
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991 |
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|a TEXTO
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991 |
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|a ROS.MAR
|
020 |
|
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|a ISBN 958-04-1430-0
|
035 |
|
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|a 010012
|
041 |
|
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|a spa
|
092 |
|
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|a 634.6 O42
|
100 |
1 |
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|a Olaya, C.I.
|
245 |
1 |
0 |
|a Frutas de América tropical y subtropical : Historia y usos
|
260 |
|
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|a Santafé de Bogotá (Colombia) :
|b Norma,
|c 1991
|
264 |
|
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|a Santafé de Bogotá (Colombia) :
|b Norma,
|c 1991
|
300 |
|
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|a 179 p.
|
500 |
|
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|a Ilus.; 123 ref. / Incluye 115 recetas de cocina
|
650 |
|
7 |
|a FRUTAS TROPICALES
|
650 |
|
7 |
|a HISTORIA
|
650 |
|
7 |
|a AMERICA LATINA
|
653 |
|
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|a COCINA
|
942 |
|
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|c BK
|2 agris
|
952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0252/00c01
|o 634.6 O42
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0253/00c02
|o 634.6 O42
|