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LEADER |
00797nam a2200325 i 4500 |
007 |
ta |
040 |
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|a Universidad Nacional Agraria
|b spa
|
907 |
|
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|a Q04
|
908 |
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|a F30
|
911 |
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|a AM
|
978 |
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|a RSM
|
979 |
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|a 26-04-2001
|
991 |
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|a DOC
|
991 |
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|a ROABRI
|
035 |
|
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|a 012737
|
041 |
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|a spa
|
092 |
|
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|a Q04 B823
|
100 |
1 |
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|a Béhar, M.
|
245 |
1 |
0 |
|a Resumen de la conferencia
|
773 |
0 |
# |
|t Mejoramiento nutricional del maíz
|d Guatemala (Guatemala) , 1972
|
300 |
|
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|a p. 323-325
|
650 |
|
7 |
|a COMPOSICION APROXIMADA
|
650 |
|
7 |
|a MAIZ
|
650 |
|
7 |
|a FITOMEJORAMIENTO
|
650 |
|
7 |
|a VARIEDADES
|
650 |
|
7 |
|a NUTRIENTES
|
650 |
|
7 |
|a RENDIMIENTO DE CULTIVOS
|
650 |
|
7 |
|a PROYECTOS DE INVESTIGACION
|
942 |
|
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|c BK
|2 agris
|
952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0336/01
|o Q04 B823
|