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LEADER |
01503nam a2200493 i 4500 |
007 |
ta |
040 |
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|a Universidad Nacional Agraria
|b spa
|
907 |
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|a F01
|
911 |
|
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|a M
|
978 |
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|a EMF
|
979 |
|
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|a 31-05-2001
|
980 |
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|a MDR
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981 |
|
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|a 07/02/2014
|
991 |
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|a DOC
|
991 |
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|a TESIS
|
991 |
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|a UNA
|
991 |
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|a FARENA
|
991 |
|
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|a ENLINEA
|
991 |
|
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|a da7214
|
035 |
|
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|a 012986
|
041 |
|
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|a spa
|
092 |
|
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|a T N F01 Ch512
|
100 |
1 |
|
|a Chavarría Henríquez, A.A.
|
700 |
1 |
|
|a Valverde Reyes, G de J. Asesor
|
245 |
1 |
0 |
|a Evaluación de una mezcla de cepas de Rhizobium leguminosarum bv phaseoli en la producción de frijol comén (Phaseolus vulgaris L.) a nivel de productores en el municipio de Estelí durante la época de primera de 1999
|
260 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2000
|
264 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2000
|
300 |
|
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|a 58 p.
|
500 |
|
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|a Ilus.; 49 ref.
|
520 |
|
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|a Sumarios (Es, En)
|
502 |
|
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|a Tesis (Ing Agr)
|
650 |
|
7 |
|a RHIZOBIUM LEGUMINOSARUM
|
650 |
|
7 |
|a PHASEOLUS VULGARIS
|
650 |
|
7 |
|a PRODUCCION ALIMENTARIA
|
650 |
|
7 |
|a INOCULACION
|
650 |
|
7 |
|a NICARAGUA
|
653 |
|
|
|a METODOS DE CULTIVO
|
653 |
|
|
|a PRODUCTORES
|
653 |
|
|
|a ESTELI
|
856 |
|
|
|u https://cenida.una.edu.ni/Tesis/tnf01ch512.pdf.
|
942 |
|
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|c BK
|2 agris
|
952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0487/01c01
|o T N F01 Ch512
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0488/01c02
|o T N F01 Ch512
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0700/11c03
|o T N F01 Ch512
|