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00960nam a2200385 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a D50
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| 908 |
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|a Q03
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| 911 |
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|a MS
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| 978 |
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|a RS
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| 979 |
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|a 21-11-2001
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| 980 |
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|a MDR
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| 981 |
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|a 22/01/2015
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| 991 |
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|a TEXTO
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| 991 |
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|a ROC
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| 020 |
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|a ISBN:92-5-104497-x
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| 035 |
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|a 014415
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| 041 |
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|a eng
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| 092 |
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|a D50 O68cx
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| 110 |
1 |
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|a FAO, Roma (Italia)World Health Organization, Rome (Italy)
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| 245 |
1 |
0 |
|a Codex alimentarius : milk and milk products
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| 250 |
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|a 2. ed.
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| 260 |
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|a Roma (Italia) :
|b ,
|c 2000
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| 264 |
|
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|a Roma (Italia) :
|b ,
|c 2000
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| 300 |
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|a v. 12 : 125 p.
|
| 500 |
|
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|a Ilus.
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| 650 |
|
7 |
|a CODEX ALIMENTARIUS
|
| 650 |
|
7 |
|a LECHE
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| 650 |
|
7 |
|a PRODUCTOS DE ORIGEN ANIMAL
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| 650 |
|
7 |
|a NORMAS
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| 650 |
|
7 |
|a CONTROL DE CALIDAD
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| 650 |
|
7 |
|a PRODUCTOS LACTEOS
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0406/01v12
|o D50 O68cx
|