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| LEADER |
01107nam a2200421 i 4500 |
| 007 |
ta |
| 040 |
|
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|a Universidad Nacional Agraria
|b spa
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| 907 |
|
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|a F62
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| 911 |
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|a M
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| 978 |
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|a RSM
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| 979 |
|
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|a 27-05-2003
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| 980 |
|
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|a EMF
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| 981 |
|
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|a 17-01-2005
|
| 991 |
|
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|a DOC
|
| 991 |
|
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|a RMAYO
|
| 991 |
|
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|a AMEC051
|
| 035 |
|
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|a 017486
|
| 041 |
|
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|a spa
|
| 092 |
|
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|a N F62 N583cr
|
| 100 |
1 |
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|a Blanco Navarro, M.A.
|
| 700 |
1 |
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|a Haggar, J.
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| 700 |
1 |
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|a Moraga Quezada, P.
|
| 700 |
1 |
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|a Madriz Salinas, J. del C.
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| 700 |
1 |
|
|a Pavon Sabogal, G.A.
|
| 245 |
1 |
0 |
|a Crecimiento y desarrollo del cafe (Coffea arabica L.) en diferentes ambientes
|
| 260 |
|
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|a Managua (Nicaragua) :
|b ,
|c 2002
|
| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 2002
|
| 300 |
|
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|a vp.
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| 500 |
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|a Ilus.; 15 ref.
|
| 650 |
|
7 |
|a COFFEA ARABICA
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| 650 |
|
7 |
|a CRECIMIENTO
|
| 650 |
|
7 |
|a EXPERIMENTACION EN CAMPO
|
| 650 |
|
7 |
|a VARIEDADES
|
| 650 |
|
7 |
|a PARCELAS
|
| 650 |
|
7 |
|a NICARAGUA
|
| 942 |
|
|
|c BK
|2 agris
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0051/03c01
|o N F62 N583cr
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D2423/04c02
|o N F62 N583cr
|