Good practices in planning and maangement of integrated commercial poultry production in South Asia
| Autor principal: | |
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| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Roma (Italia) :
,
2003
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| Colección: | Animal production and Health paper (FAO)
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| Materias: |
| Notas: | Ilus. |
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| Descripción Física: | 97 p. |
| ISBN: | ISBN 92-5-105009-0 |