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01395nam a2200493 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a H60
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| 908 |
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|a F07
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| 911 |
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|a M
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| 978 |
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|a GRH
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|a 24-10-2004
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|a EMF
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| 981 |
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|a 23-01-2013
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|a DOC
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| 991 |
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|a TESIS
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|a UNA
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| 991 |
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|a FAGRO
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| 991 |
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|a ENLINEA
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| 991 |
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|a 13a
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| 035 |
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|a 019895
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| 041 |
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|a spa
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| 092 |
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|a T N H60 G642
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| 100 |
1 |
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|a Gonzalez Gutierrez, J.C.
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| 245 |
1 |
0 |
|a Evaluacion de cuatro variedades de frijol comun (Phaseolus vulgaris L.) bajo dos sistemas de labranza sobre el manejo de malezas, crecimiento y rendimiento del cafe (Coffea arabica L.) en laepoca de postrera 1996
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| 260 |
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|a Managua (Nicaragua) :
|b ,
|c 1997
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| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 1997
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| 300 |
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|a 45 p.
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| 500 |
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|a ilus., 49 ref.
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| 502 |
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|a Tesis (Ing. Agr.)
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| 650 |
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7 |
|a COFFEA ARABICA
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| 650 |
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7 |
|a PHASEOLUS VULGARIS
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| 650 |
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7 |
|a MALEZAS
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| 650 |
|
7 |
|a ESCARDA
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| 650 |
|
7 |
|a LABRANZA
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| 650 |
|
7 |
|a CRECIMIENTO
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| 650 |
|
7 |
|a RENDIMIENTO DE CULTIVOS
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| 650 |
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7 |
|a VARIEDADES
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| 650 |
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7 |
|a EVALUACION
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| 650 |
|
7 |
|a NICARAGUA
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| 856 |
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|u https://cenida.una.edu.ni/Tesis/tnh60g642.pdf
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D1165/04c01
|o T N H60 G642
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D2410/04c02
|o T N H60 G642
|