Range management. Principles and practices
| Autor principal: | |
|---|---|
| Otros Autores: | , |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
New Jersey (EUA) :
Prentice Hall,
1998
|
| Edición: | 3. ed. |
| Materias: |
| LEADER | 01127nam a2200445 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 907 | |a E20 | ||
| 908 | |a L01 | ||
| 911 | |a M | ||
| 978 | |a DGLP | ||
| 979 | |a 17-11-2004 | ||
| 980 | |a MDR | ||
| 981 | |a 28-08-2009 | ||
| 991 | |a TEXTO | ||
| 991 | |a pasivo | ||
| 020 | |a ISBN 0-13-626988-5 | ||
| 035 | |a 020643 | ||
| 041 | |a eng | ||
| 092 | |a P E20 H729 | ||
| 100 | 1 | |a Holechek, J.L. | |
| 700 | 1 | |a Pieper, R.D. | |
| 700 | 1 | |a Herbel, C.H. | |
| 245 | 1 | 0 | |a Range management. Principles and practices |
| 250 | |a 3. ed. | ||
| 260 | |a New Jersey (EUA) : |b Prentice Hall, |c 1998 | ||
| 264 | |a New Jersey (EUA) : |b Prentice Hall, |c 1998 | ||
| 300 | |a 542 p. | ||
| 500 | |a Ilus; ref. | ||
| 650 | 7 | |a MANEJO DE FINCAS | |
| 650 | 7 | |a MANEJO DEL GANADO | |
| 650 | 7 | |a GANADERIA | |
| 650 | 7 | |a PASTIZALES | |
| 650 | 7 | |a NUTRICION ANIMAL | |
| 650 | 7 | |a FACTORES AMBIENTALES | |
| 650 | 7 | |a MANEJO DEL CULTIVO | |
| 650 | 7 | |a ECOLOGIA | |
| 942 | |c BK |2 agris | ||
| 952 | |a 01 |b 01 |8 CG |c CG |y BK |p L2790/04c01 |o P E20 H729 | ||
| 952 | |a 01 |b 01 |8 CG |c CG |y BK |p L2791/04c02 |o P E20 H729 | ||